Romanian specialties – La Sarmale

La Sarmale is a Romanian restaurant located in the new Terminal of Henri Coanda International Airport.

This location wishes to convey to all passengers around the world the Romanian culinary tradition through savory dishes, fresh and healthy “like home made”, prepared in a very short time.

In this location you can serve at any time both traditional Romanian stuffed cabbage leaves and other specific dishes.

One advantage is the fresh product such as grilled chicken breast, pork pastrami and sausages cooked upon the customer’s request, just to offer our customers guaranteed quality. “La Sarmale” works as a self-service but because of the quality of services, it can be classified as a restaurant, as during peak hours clients would be also served at the table.

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